Appetizers
Soups
Salads
Pizzettas
Sandwiches
Burgers
Entrées
Desserts
A n* denotes items that are cooked to order.
Please Note - Our Tartar sauce contains nuts.
Fried local fish topped with Cajun spices served with creole mustard sauce
Topped with pico de gallo, jalapenos, queso fresco, and served with corn tortilla chips
Combination of cheeses, hand-picked crab meat, and spinach served with rustic French bread & tortilla chips
Thai chili Asian spare ribs
Breaded and deep fried, tossed in Thai Chili
Fried and sprinkled with Herb & Cajun seasoning served with marinara
Homemade corn tortilla chips topped with shredded chicken, black beans, cheese blend, jalapenos, guacamole, sour cream, and pico de gallo
In a spicy tomato broth made with jalapenos, cilantro, lime, garlic, tomatoes, basil, and olive oil. Served with rustic French bread.
Toasted rustic French bread with diced tomatoes, olive oil, basil
2 pastries filled with ground beef, spices, olives, hard boiled eggs and raisins. Served with salsa
Served with French bread
Local clear broth, clams, bacon, and potatoes.
Tuscan Tomato
Made with organic greens & served with French bread
Homemade Salad DressingsRanch, Balsamic Vinaigrette, Blue Cheese, 1000 Island, Oil & Vinegar, Honey Mustard(Additional sauces and dressings .50 each)
Salad Protein Add-onsAll Natural Oven Roasted Chicken 7.25Fish of the Day (Fried or Grilled) 7.65Shrimp (Fried or Grilled) 9.25Grilled Tuna* 9.99
Mixed greens, cucumbers, onions, shredded carrots, green peppers, and tomatoes
Mixed Greens, gorgonzola cheese, pecans, and apples
Sliced tomatoes, arugula, and gorgonzola cheese with balsamic vinaigrette
Mixed greens, feta. Kalamata olives, tomatoes, red onion, and pepperoncini
Mixed greens, jack cheese, black beans, roasted chicken, Pico de Gallo, guacamole and sour cream in a crispy flour tortilla bowl
Spinach, mushrooms, red onions, hardboiled quail eggs, bacon, and tomatoes
Gluten Free Crusts Available
Fresh tomatoes, mozzarella, parmesan cheese, and fresh basil
White sauce topped with back fin crab meat, fresh spinach, parmesan, and Old Bay seasoning
Fries, cucumber & onion salad, or RDT Caribbean Slaw
On rye bread with 1000 Island, sauerkraut, and Swiss cheese
House Smoked Pastrami 11.99 Fried Fish of the Day 11.75
Grassfed NC beef thinly sliced with onions, banana peppers, and melted queso on a hoagie
Grassfed NC beef thinly sliced on a hoagie with Au Jus. Served with choice of side
On brioche with lettuce & tomato.
Ham, pulled pork, and smoked bacon with tangy BBQ sauce & RDT Slaw on brioche
Fried shrimp with RDT Apple Pecan Tartar & RDT Caribbean Slaw on a brioche bun
Jamaican spiced grilled Yellowfin tuna steak with RDT Caribbean Slaw and jerk sauce on a brioche bun
Signature Recipe! Deep fried Back fin crab patty, lettuce, tomato, and creole mustard on a brioche bun
Fries, Cucumber & Onion Salad, or RDT Caribbean Slaw
House made vegan patty with lettuce & tomato (Not Gluten Free)
With lettuce & tomato
(add cheese for $0.50 or bacon for $1.00)
RDT Caribbean Slaw, chili, and cheddar cheese
Cracked black peppercorns, blue cheese dressing, and blue cheese crumbles
Mushrooms, bacon, Swiss cheese, and sautéed spinach
Seasoned with Mexican spices and topped with queso, pico del gallo, and jalapenos
Mango habanero sauce, grilled pineapple, roasted red peppers and provolone cheese
(no changes - very hot and spicy)
Smoked Bacon, Swiss cheese, lettuce tomato and ranch dressing
Ground duck seasoned with Chinese 5 Spice and topped with carrot & kale slaw and teriyaki glaze
4 blend street tortillas, served “Homestyle” with fish or shrimp (fried or grilled). Includes black beans, rice, pico, RDT Caribbean Slaw, and sour cream.
Additional Tortilla 0.25
Half slow roasted All Natural Chicken served with roasted red skin potato & vegetable medley
Spicy Cajun seasoned dish with chicken, mussels, shrimp, scallops, crawfish, smoked sausage, and tomatoes served with black beans and rice
½ pound of shrimp sautéed with garlic, onions, diced tomatoes and linguini, topped with fresh basil. Served with rustic French bread
Crispy fried shrimp tossed with Thai Chili sauce and served over stir fry seasonal veggies & rice. Topped with crispy rice noodles
A delicious combination of clams, mussels, shrimp, and local fish served in a spicy RDT tomato broth with New Potatoes. Served with rustic French bread.
Fried or grilled fish of the day served with home cut fries & RDT Caribbean Slaw
Fried or grilled served with home cut fries & RDT Caribbean Slaw
Fried Shrimp, scallops, clam strips, and local fish of the day served with home cut fries & RDT Caribbean Slaw
(no changes please)
North Carolina Duckling, cooked extra crispy with sweet Thai Chili glaze. Served with roasted red skin potato & vegetable medley
Pecan encrusted local fish of the day sprinkled with Cajun spices and served green beans & house rice.
Our home made pie crusts contains nuts
With rum soaked raisins, dusted with cinnamon
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness