Fried and sprinkled with Herb & Cajun seasoning blend, served with marinara sauce

Homemade corn tortillas, cheese blend, guacamole, pico de gallo, jalapenos, and sour cream

Homemade corn tortillas, topped with shredded chicken, black beans, cheese blend, guacamole, pico de gallo, jalapenos, and sour cream

Your choice of flavor: Thai Chili, Jamaican Spice, or Buffalo (Mild or Hot) served with ranch or blue cheese dressing

Topped with pico de gallo, jalapenos, queso fresco and served with corn tortilla chips

In a spicy broth made with jalapenos, cilantro, lime, garlic, tomatoes, basil, and olive oil. Served with rustic French bread

Rustic French bread topped with fresh diced tomatoes, olive oil, and fresh basil

Combination of cheese, hand-picked crab meat, and spinach served with rustic French bread and corn tortilla chips

Pork ribs glazed with thai chilli sauce

Spinach, mushrooms, onions, chopped egg, bacon and tomatoes

Half Salad $6.50 | Whole Salad $11.99

Mixed greens, feta, kalamata olives, tomatoes, onions and pepperoncini

Half Salad $6.35 | Whole Salad $11.65

Mixed greens, gorgonzola, pecans and apples

Half Salad $6.35 | Whole Salad $11.65

Mixed greens, cucumbers, onions, shredded carrots and tomatoes

Half Salad $6.35 | Whole Salad $9.35

Local arugula topped with sliced tomatoes and gorgonzola cheese, drizzled with balsamic vinaigrette

Half Salad $6.35 | Whole Salad $11.65

Mixed greens, pastrami, roasted chicken, chopped hard-boiled egg, and tomatoes

Mixed greens, jack cheese, black beans, roasted chicken, pico de gallo, guacamole, and sour cream. Served in a crispy flour tortilla shell bowl

Local clear broth white clams, bacon, and potatoes
Cup $4.35
Bowl $6.99

Ask your server for soup of the day
Cup $3.35
Bowl $5.99

Fresh tomatoes, mozzarella, parmesan cheese, and fresh basil

White sauce topped with back fin crab meat, fresh spinach, parmesan, and Old Bay seasoning

A delicious combination of clams, mussels, shrimp and local fish served in a spicy tomato RDT broth with new potatoes. Served with rustic French bread

Crispy fried shrimp served over a bed of rice with seasonal vegetables in Thai Chili Sauce topped with crispy rice noodles

Whole shelled clams served with linguini tossed in an olive oil white wine garlic sauce, topped with fresh parsley and parmesan cheese. Served with rustic French bread

1/2 pound of shrimp sautéed with garlic, onions, diced tomatoes and linguini, topped with fresh basil.

Vietnamese style rice noodle soup in a flavorful, spicy broth made with garlic, fish sauce, and fresh ginger. Topped with bean sprouts, bok choy, Shiitake mushrooms, sliced carrots, jalapenos, cilantro, and Thai basil

Choice of (3) flour or corn tortillas, served "Homestyle" with either fish or shrimp, fried or grilled. Includes black beans, rice, pico de gallo, RDT Caribbean slaw, and sour cream
Additional tortillas for $1.50

Fried pecan encrusted Fish of the Day sprinkled with Cajun spices and served with rice and seasonal vegetables

Half slow roasted All Natural Chicken served with red skin mashed potatoes and crisp sautéed green beans

Spicy Cajun rice dish with All Natural roasted chicken, scallops, crawfish, shrimp, mussels, smoked kielbasa sausage, and tomatoes. Served with black beans (no change)

North Carolina duckling, cooked extra crispy, served with seasonal vegetables and rice, finished with a sweet chili glaze

Fried or Grilled

Fried only

Fried or Grilled

Fried or Grilled

Choice of any two
(fish, shrimp, clamstrips, scallops)

Choice of any two
(fish, shrimp, scallops)

Shrimp, scallops, clam strips and local fish
(NO CHANGES, PLEASE)

Shrimp, scallops, mussels, clams and local fish
(NO CHANGES, PLEASE)

(1/2 Loaf)

All Natural Homemade Pastrami, sauerkraut, 1000 Island Dressing and Swiss cheese on rye bread

Fried fish, sauerkraut, 1000 island dressing, and Swiss cheese on rye bread

Roasted chicken, sauerkraut, 1000 island dressing, and Swiss cheese on rye bread

Fried or Grilled. Served with lettuce and tomato on a Brioche

Fried shrimp with RDT Apple Pecan Tartar sauce and RDT Caribbean slaw on brioche

Jamaican spiced grilled Yellowfin Tuna steak with RDT Caribbean slaw and Jerk sauce on Brioche

Signature recipe!  Deep fried Backfin crab, lettuce, tomato and Creole mustard on Brioche

Grassfed NC beef from Harris Robinette farms, thinly-sliced, onions, banana peppers & melted queso cheese on a Hoagie Bun

Grassfed NC beef from Harris Robinette farms, Thinly sliced beef and melted provolone cheese on a hoagie bun, served with au jus

Ham, pulled pork and smoked bacon with tangy bbq sauce and RDT Caribbean slaw on a Brioche bun

House-made, Vegan patty with lettuce and tomatoes

NOT Gluten Free

Ground duck seasoned with Chinese 5 Spice topped with carrot & kale slaw and teriyaki glaze

With lettuce and tomatoes

With melted cheddar cheese, lettuce, and tomatoes
(add bacon for $1.00)

Mexican seasoning, pico de gallo, jalapeños and nacho cheese

Mushrooms, bacon, Swiss cheese, and sautéed spinach

Cole slaw, chili, and cheddar cheese

Cracked black peppercorns and blue cheese crumbles

Roasted habañero sauce, grilled pineapple, red peppers, and provolone cheese
(NO CHANGES - VERY HOT AND SPICY!)

Smoked bacon, Swiss cheese, lettuce, tomato, and ranch dressing