Fresh herbs sprinkled with Cajun seasoning, served with marinara sauce

Your choice of flavor: Thai Chili, Jamaican Spiced or Buffalo and your choice of heat: Mild, Hot or Extra Hot, with ranch or blue cheese dressing

Rustic bread topped with fresh diced tomatoes, olive oil and basil

Local clear broth with clams, bacon and potatoes

Ask your server for the soup of the day

Spinach, mushrooms, onions, chopped egg, bacon and tomatoes

Mixed greens, feta, kalamata olives, tomatoes, onions and pepperoncini

Mixed greens, gorgonzola, pecans and apples

Mixed greens, cucumber, onions, shredded carrots and tomatoes

Slices of tomatoes, arugula and gorgonzola cheese with balsamic vinaigrette

Mixed greens, pastrami, chicken, provolone, egg and tomatoes

Fresh tomatoes, mozzarella, parmesan cheeses and fresh basil

Backfin crab, fresh spinach with white sauce, parmesan and Old Bay

Crispy fried shrimp tossed with vegetables, Thai chili sauce and served over rice with crispy noodles

Fried or grilled 

Fried or grilled

Fried only

Fried or grilled

Choice of two
Fish | Shrimp | Clamstrips | Scallops

Shrimp, scallops, clams and local fish served with RDT slaw and fresh cut French fries 
NO CHANGES, PLEASE

Fried or grilled fresh fish or shrimp, served with Pico de Gallo, sour cream, RDT slaw, black beans and rice along with three Flour or Homemade corn tortillas served on the side

Half slow roasted All Natural Chicken served with red skin potato mash and green beans

Spicy rice dish of Cajun seasoned All Natural roasted chicken, mussels, shrimp, scallops, smoked sausage and tomatoes, served with black beans

All Natural Homemade Pastrami, sauerkraut, 1000 island dressing and Swiss cheese on Homemade Rye Hoagie Bun

Fried fish, sauerkraut, 1000 island dressing and Swiss cheese on homemade Rye Hoagie Bun

Roasted chicken, sauerkraut, 1000 island dressing and Swiss cheese on Homemade Rye Hoagie Bun

Fried or grilled
Served with lettuce and tomato on Brioche

Fried shrimp with RDT Pecan Tartar sauce and RDT slaw on brioche

Jamaican spiced grilled tuna steak with RDT slaw and Jerk sauce on Brioche

Signature recipe! Deep fried Backfin crab, lettuce, tomato and Creole mustard on Brioche

Grass fed local beef from Harris Robinette Farms thinly-sliced, onions, banana peppers & melted provolone cheese on Homemade Hoagie Bun

Ham, pulled pork and smoked bacon with tangy bbq sauce and RDT slaw on a Homemade hamburger bun

House-made, Vegan patty with lettuce and tomatoes

Ground duck, 5 Chinese spices topped with carrot & kale slaw and teriyaki glaze

With melted cheddar cheese, lettuce and tomatoes

Mexican seasoning, pico de gallo, jalapeños and nacho cheese

Mushrooms, bacon, Swiss cheese and sautéed spinach

Cole slaw, chili and cheddar cheese

Cracked black peppercorns and blue cheese crumbles

Roasted habanero sauce, grilled pineapple, red peppers and provolone cheese
NO CHANGES- VERY HOT AND SPICY

Smoked bacon, Swiss cheese, lettuce, tomato and ranch dressing